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| Good to know: |
Deficiencies are rare among persons with a healthy diet. |
| Recommendations: |
Ages 14-70+, 5 milligrams/day |
| Benefits: |
Contributes to energy production |
| Food sources: |
Found in A lot of foods, especially meat, poultry, fish, egg yolk, legumes and cereals. |
| Day's supply in: |
Any combination of healthy foods. |
| Watch out: |
No Warnings |
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