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Heart-Smart Substitutions

INSTEAD OF: DO THIS:
whole or 2% milk and cream use 1% or skim milk
fried foods eat baked, steamed, boiled, broiled, or microwaved foods
lard, butter, palm and coconut oils cook with unsaturated vegetable oils such as corn, olive, canola, safflower, sesame, soybean, sunflower, or peanut
fatty cuts of meat eat lean cuts of meat or cut off the fatty parts
one whole egg in recipes use two egg whites
sauces, butter, and salt season vegetables with herbs and spices
regular hard and processed cheeses eat low-fat, low-sodium cheeses
salted potato chips choose low-fat, unsalted tortilla and potato chips and unsalted pretzels and popcorn
sour cream and mayonnaise use plain low-fat yogurt, low-fat cottage cheese, or low-fat or "light" sour cream
Foods To help you Heart





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