Q - How long can leftover food be left out of the refrigerator?

A - Hot foods should be refrigerated as soon as possible within two hours after cooking. But don't keep the food if it is been standing out for over two hours. Don't taste test it, either. Even a small amount of contaminated food can cause illness.

Date leftovers so they can be used within a safe time. usually, they remain safe when refrigerated for three to five days. If in doubt, throw it out, "it is not worth a food-borne illness for the small amount of food usually involved."

Information on Food safety, Foodborne Illness, poisioning prevention, How to handle foods and prevent bacteria